Animals eat meat without cutting!

Scientists, meat produced in the lab reported that after 6 months will take place on the shelves. Yaşanacağını envisioning the future of food shortages, scientists, the meat produced in the lab reported that after 6 months will take place on the shelves. Will not need to kill animals for meat prepared in the laboratory method was developed that describes Professor Mark Post 'meat costs 250 thousand euros initially, but this can be reduced in the future. Traditional production of meat causes global warming harmful gases released into the environment, whereas the meat produced in the laboratory does not harm the environment, "he said. Scientists working at the University of Maastricht, stretched thousands of stem cells, said copied and turned into meat.

Scientists engaged in research in

using pig cells, said a year later the cow's meat hamburger patties are done. Experts from which to grow artificial meat industry 'Pork, lamb, veal and chicken meat, artificial cells, developed broadband,' commented.

Studies

2.5 centimeters long and one centimeter wide, the resulting meat was reported to be gray. Why is there no red meat as a 'little myoglobin in the meat but has no blood. For this reason, the color of white and gray, "he said. On the other hand, the turban of ethics of artificial flesh, 'People will continue to get the real meat, "he said.